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By joining the Fink Group, you will become a part of one of the country’s leading restaurant groups. Offering attractive staff benefits, competitive salary and opportunities for development and career progression, the Fink Group is a well-established, stable employer, with a passion for discovering, training and championing emerging talent within the hospitality industry.

Beach byron BayHead Chef

Join Beach Byron Bay as our new Head Chef, lead our highly skilled kitchen brigade and guide this award winning venue from success to success.

BennelongJunior Sous Chef

Two Hat Restaurant Bennelong are looking for a new Junior Sous Chef to join their senior kitchen team. Learn from some of the best chefs in the industry whilst helping lead and develop some of the best next generation chefs.

QuayChef De Partie

Sydney’s premium Restaurant Quay are looking for a Chef De Partie to join their team. Work with a highly experienced team and Head Chefs that are invested in your training and development. A fantastic position to enhance your pastry skills whilst working on some of Peter Gilmore’s most celebrated desserts.

BennelongCommis Chef and Demi Chef

Commis Chef and Demi Chef needed for Bennelong Restaurant. An opportunity to work at one of Sydney’s most iconic restaurants in our renowned kitchen team. Learn from the best, we have a highly dedicated team of chefs invested in your success and development.

BennelongChef De Partie

Fine Dining Restaurant Bennelong are looking for new Chef De Parties to join the team. Join one of Sydney’s most iconic restaurants as a Chef De Partie. Lead a section in a bustling, 2 hat kitchen.

Careers at Fink

Fink is always looking for passionate people to join our restaurant and head office teams. By joining Fink, you will become a part of one of the country’s leading restaurant groups. Offering attractive staff benefits, competitive salary and opportunities for development and career progression, Fink is a well-established, stable employer, with a passion for discovering, training and championing emerging talent within the hospitality industry.