Open Dinner
Wednesday to Saturday
Reservation Times
5.30pm (2 hour dining)
6pm (2 hour dining)
8.15pm, 8.30pm & 8.45pm
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By joining the Fink Group, you will become a part of one of the country’s leading restaurant groups. Offering attractive staff benefits, competitive salary and opportunities for development and career progression, the Fink Group is a well-established, stable employer, with a passion for discovering, training and championing emerging talent within the hospitality industry.
FiredoorSous Chef
Help lead the kitchen team and menu of one of Sydney’s most awarded and in demand restaurants, and work hand in hand with our incredible Head Chef and Lennox Hastie.
Otto BrisbanePastry Commis Chef
OTTO Restaurant in Brisbane are looking for a passionate Pastry Commis Chef. Join our award winning, 2 Hat Italian Restaurant OTTO and help lead our beautiful Pastry section. Work with a fantastic team of chefs and highly accomplished Head Chef ready to teach you new skills and help you develop
Otto SydneyChef de Partie
Fine Dining, One Hat, Italian Restaurant OTTO are looking for new Chefs. With a sensational Italian menu focused around fresh and seasonal produce, OTTO is a chef experience like no other. As a Chef De Partie you will be responsible for a section in this busy, fine dining 1 hat kitchen.
FiredoorPastry Chef
Pastry Chef at Firedoor in Surry Hills. Work with fire in a unique kitchen. At Firedoor Restaurant you will receive a learning experience like no other – manage the pastry section in a 2 hat restaurant simply cooking on fire.
BennelongChef De Partie and Pastry Chef De Partie
Fine Dining Restaurant Bennelong are looking for new a Chef De Partie to join the team. Join one of Sydney’s most iconic restaurants and help lead a section in a bustling, 2 hat kitchen.
QuayChef De Partie and Pastry Chef De Partie
Sydney’s premium Restaurant Quay are looking for a Chef De Partie and Pastry Chef De Partie to join their team. Work with a highly experienced team and Head Chefs that are invested in your training and development. A fantastic position to enhance your pastry skills whilst working on some of Peter Gilmore’s most celebrated desserts.
Careers at Fink
Fink is always looking for passionate people to join our restaurant and head office teams. By joining Fink, you will become a part of one of the country’s leading restaurant groups. Offering attractive staff benefits, competitive salary and opportunities for development and career progression, Fink is a well-established, stable employer, with a passion for discovering, training and championing emerging talent within the hospitality industry.
