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GILDAS

ABOUT

Inspired by Lennox Hastie’s time in the foothills of the Basque country, Gildas is a homage to the original pintxo created in San Sebastian with three simple ingredients; a guindilla pepper, an olive, and an anchovy – a creation which coincided with the screening of the eponymous film starring the stunning Rita Hayworth, Gilda, at the San Sebastian Film Festival in 1946.

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GILDAS

MENU

The Basque tradition of the pintxos taverna is a space where locals come together as a community to snack on small plates, tell stories, and enjoy a drink. The Gildas menu is a changing exploration of incredible Spanish and Australian produce. Our menu can be enjoyed as a quick bite to eat with a sherry, or a full meal experience.

For group bookings of six guests or more, Gildas offer our ‘Basque menu’ – a set share menu for the table.

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GILDAS

EVENTS

Host a celebration at Gildas and take your guests on a journey from the heart of Surry Hills to Basque Country. Gildas is available for exclusive hire for lunch Thursday to Saturday, and Tuesday dinner.

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