Wednesday to Saturday
5.30pm (2 hour dining)
6pm (2 hour dining)
8.15pm & 8.45pm
9pm (Friday & Saturday)
Situated on the absolute waterfront at Woolloomooloo Wharf, OTTO has an undeniable reputation as one of Sydney’s most respected dining institutions. At the heart of this restaurant is old world hospitality; approachable yet refined service greets modern Italian cuisine, alfresco dining and trademark waterside views.
Passionate about food, wine & hospitality
Self-motivated, professional, with a strong attention to detail
Thrives working part of a team in a fast-paced environment
Well presented and punctual
By joining the OTTO Sydney team, you will become a part of one of the country’s leading restaurant groups, Fink Group. Offering attractive staff benefits, competitive salary and opportunities for development and career progression, the Fink Group is a well-established, stable employer, with a passion for discovering, training and championing emerging talent within the hospitality industry.
Experience in this role working in a fine dining establishment
Detailed knowledge of food, beverages, and wine
Excellent customer service skills|
Good communication and organizational skills
Ability to prioritize and work well under pressure
Hold a valid RSA
Have full Australian working rights
Available to work nights and weekends
Career progression and development
Staff meals and dining discounts
On the job training
Best views in town
Fink staff benefits program providing access to outstanding benefits and discounts.
Fink is always looking for passionate people to join our restaurant and head office teams. By joining Fink, you will become a part of one of the country’s leading restaurant groups. Offering attractive staff benefits, competitive salary and opportunities for development and career progression, Fink is a well-established, stable employer, with a passion for discovering, training and championing emerging talent within the hospitality industry.
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