Open Dinner
Wednesday to Saturday
Reservation Times
5.30pm (2 hour dining)
6pm (2 hour dining)
8.15pm & 8.45pm
9pm (Friday & Saturday)
About OTTO
Overlooking the Brisbane River, OTTO brings vibrancy & colour to the Queensland dining scene. The food is delicious and simple – modern Italian celebrating regional produce – with approachable yet refined service attracting fast building loyal diners who seek a destination restaurant to celebrate life.
Who You Are
Passionate about cocktails, spirits, food, wine & hospitality
Self-motivated, professional, with a strong attention to detail
Thrives working part of a team in a fast-paced environment
Well presented and punctual
Who We Are
By joining OTTO, you will become a part of one of the country’s leading restaurant groups, Fink Group. Offering attractive staff benefits, competitive salary and opportunities for development and career progression, the Fink Group is a well-established, stable employer, with a passion for discovering, training and championing emerging talent within the hospitality industry.
What we are looking for
4+ years of bartending experience
2+ years of management experience
Experience working in a fine dining, hatted environment is an advantage
Great knowledge of cocktails and a creative mindset – we like to change the menu often
Excellent customer service skills
Impeccable presentation
Strong communication and organizational skills
Ability to prioritize and work well under pressure
Hold a valid RSA
Have full Australian working rights
Available to work nights and weekends
Careers at Fink
Fink is always looking for passionate people to join our restaurant and head office teams. By joining Fink, you will become a part of one of the country’s leading restaurant groups. Offering attractive staff benefits, competitive salary and opportunities for development and career progression, Fink is a well-established, stable employer, with a passion for discovering, training and championing emerging talent within the hospitality industry.
