Open Dinner
Wednesday to Saturday
5 course menu $140 per person
Optional premium supplements available
Make A Reservation
GO BACK
Close
Close
Lunch
Saturday and Sunday
Reservations 12pm to 1.30pm
Dinner
Thursday to Sunday
Reservations 6pm to 8.45pm
6 Course Menu
Available lunch or dinner, $240 per person
8 Course Menu
Available lunch or dinner, $290 per person
Beach Byron Bay is open seven days a week for lunch from 12 noon and dinner from 5.30pm. Bookings are essential.
The kiosk is open for breakfast daily from 7.30am.
Wednesday, Thursday & Sunday
All day dining
Reservations from 12pm to 8.30pm
Friday & Saturday
All day dining
Reservations from 12pm to 9pm
OTTO Ristorante
Open Lunch
Friday to Sunday
Reservations from 12pm to 3pm
Open Dinner
Wednesday to Sunday
Reservations from 5.30pm to 10pm
OTTO Osteria
Open all day dining
Wednesday to Sunday
12pm to 9pm
No reservations taken, walk in guests welcome
View Website
Wednesday to Saturday
Open Dinner
Reservations from 5:30pm to 8:30pm
Excludes select Wednesday evenings for Bennelong Presents
Sunday
Live at Bennelong
Open Lunch
Reservations from 12pm to 3:30pm
Lennox Hastie on Chef’s Table BBQ
Delve into the smoky, juicy world of barbecue with Lennox Hastie and Chef’s Table in the critically acclaimed and Emmy-nominated Netflix series.
In an episode that turns the concept and understanding of what barbecue is on its head, Lennox takes viewers on an extraordinary journey through his childhood, his career, and his fascination with fire. Lennox showcases how he draws extraordinary flavors out of meat, fish and vegetables using only a wood fire, a grill and his unique skills honed in Spain at Etxebarri and then in Sydney at Firedoor. Lennox introduces viewers to a number of amazing Australian producers and pushes the limits of traditional open flame cooking, breathing new life into the meaning of barbecue.
Keep up to date with Fink
Enter your email address to hear all of the latest Fink news before anyone else.